Increase in Circulating Products of Lipid Peroxidation (F2-Isoprostanes) in Smokers Smoking as a Cause of Oxidative Damage
Jason D. Morrow, M.D., Balz Frei, Ph.D., Atkinson W. Longmire, M.D., J. Michael Gaziano, M.D., Sean M. Lynch, Ph.D., Yu Shyr, Ph.D., William E. Strauss, M.D., John A. Oates, M.D., and L. Jackson Roberts, M.D.
Background It has been hypothesized that the pathogenesis ofdiseases induced by cigarette smoking involves oxidative damageby free radicals. However, definitive evidence that smokingcauses the oxidative modification of target molecules in vivois lacking. We conducted a study to determine whether the productionof F2-isoprostanes, which are novel products of lipid peroxidation,is enhanced in persons who smoke.
Methods We measured the levels of free F2-isoprostanes in plasma,the levels of F2-isoprostanes esterified to plasma lipids, andthe urinary excretion of metabolites of F2-isoprostanes in 10smokers and 10 nonsmokers matched for age and sex. The short-termeffects of smoking (three cigarettes smoked over 30 minutes)and the effects of two weeks of abstinence from smoking on levelsof F2-isoprostanes in the circulation were also determined inthe smokers.
Results Plasma levels of free and esterified F2-isoprostaneswere significantly higher in the smokers (mean ±SD, 242±147and 574±217 pmol per liter, respectively) than in thenonsmokers (103±19 and 345±65 pmol per liter;P = 0.02 for free F2-isoprostanes and P = 0.03 for esterifiedF2-isoprostanes). Smoking had no short-term effects on the circulatinglevels of F2-isoprostanes. However, the levels of free and esterifiedF2-isoprostanes fell significantly after two weeks of abstinencefrom smoking (250±156 and 624±214 pmol per liter,respectively, before the cessation of smoking, as compared with156±67 and 469±108 pmol per liter after two weeks'cessation; P = 0.03 for free F2-isoprostanes and P = 0.02 foresterified F2-isoprostanes).
Conclusions The increased levels of F2-isoprostanes in the circulationof persons who smoke support the hypothesis that smoking cancause the oxidative modification of important biologic moleculesin vivo.
Source Information
From the Departments of Medicine and Pharmacology (J.D.M., A.W.L., J.A.O., L.J.R.) and the Division of Biostatistics, Department of Preventive Medicine (Y.S.), Vanderbilt University, Nashville; the Whitaker Cardiovascular Institute, Boston University School of Medicine, Boston (B.F., S.M.L.); the Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, Boston (J.M.G.); and the Section of Cardiology, BrocktonWest Roxbury Veterans Affairs Medical Center and Harvard Medical School, Boston (W.E.S.).
Address reprint requests to Dr. Morrow at the Departments of Pharmacology and Medicine, 506 MRB, Vanderbilt University, Nashville, TN 37232-6602.
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