Quinolone-Resistant Campylobacter jejuni Infections in Minnesota, 19921998
Kirk E. Smith, D.V.M., Ph.D., John M. Besser, M.S., Craig W. Hedberg, Ph.D., Fe T. Leano, M.S., Jeffrey B. Bender, D.V.M., Julie H. Wicklund, M.P.H., Brian P. Johnson, B.S., Kristine A. Moore, M.D., M.P.H., Michael T. Osterholm, Ph.D., M.P.H., for The Investigation Team
Background Increasing resistance to quinolones among campylobacterisolates from humans has been reported in Europe and Asia, butnot in the United States. We evaluated resistance to quinolonesamong campylobacter isolates from Minnesota residents duringthe period from 1992 through 1998.
Methods All 4953 campylobacter isolates from humans receivedby the Minnesota Department of Health were tested for resistanceto nalidixic acid. Resistant isolates and selected sensitiveisolates were tested for resistance to ciprofloxacin. We conducteda case-comparison study of patients with ciprofloxacin-resistantCampylobacter jejuni isolated during 1996 and 1997. Domesticchicken was evaluated as a potential source of quinolone-resistantcampylobacter.
Results The proportion of quinolone-resistant C. jejuni isolatesfrom humans increased from 1.3 percent in 1992 to 10.2 percentin 1998 (P<0.001). During 1996 and 1997, infection with quinolone-resistantC. jejuni was associated with foreign travel and with the useof a quinolone before the collection of stool specimens. However,quinolone use could account for no more than 15 percent of thecases from 1996 through 1998. The number of quinolone-resistantinfections that were acquired domestically also increased duringthe period from 1996 through 1998. Ciprofloxacin-resistant C.jejuni was isolated from 14 percent of 91 domestic chicken productsobtained from retail markets in 1997. Molecular subtyping showedan association between resistant C. jejuni strains from chickenproducts and domestically acquired infections in Minnesota residents.
Conclusions The increase in quinolone-resistant C. jejuni infectionsin Minnesota is largely due to infections acquired during foreigntravel. However, the number of quinolone-resistant infectionsacquired domestically has also increased, largely because ofthe acquisition of resistant strains from poultry. The use offluoroquinolones in poultry, which began in the United Statesin 1995, has created a reservoir of resistant C. jejuni.
Source Information
From the Acute Disease Epidemiology Section (K.E.S., C.W.H., J.B.B., J.H.W., B.P.J., K.A.M., M.T.O.) and the Division of Public Health Laboratories (J.M.B., F.T.L.), Minnesota Department of Health, Minneapolis; and the Epidemic Intelligence Service, Epidemiology Program Office, Centers for Disease Control and Prevention, Atlanta (K.E.S.).
Address reprint requests to Dr. Smith at the Acute Disease Epidemiology Section, Minnesota Department of Health, 717 Delaware St. SE, Minneapolis, MN 55440-9441.
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