Relation of meat, fat, and fiber intake to the risk of colon cancer in a prospective study among women

Volume 323:1664-1672		December 13, 1990		Number 24

Relation of meat, fat, and fiber intake to the risk of colon cancer in a prospective study among women

WC Willett, MJ Stampfer, GA Colditz, BA Rosner, and FE Speizer

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Channing Laboratory, Department of Medicine, Harvard Medical School, Boston.

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