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Original Article
Volume 340:1449-1454 May 13, 1999 Number 19
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The Effect of Folic Acid Fortification on Plasma Folate and Total Homocysteine Concentrations
Paul F. Jacques, Sc.D., Jacob Selhub, Ph.D., Andrew G. Bostom, M.D., Peter W.F. Wilson, M.D., and Irwin H. Rosenberg, M.D.

 

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From the Jean Mayer U.S. Department of Agriculture Human Nutrition Research Center on Aging at Tufts University, Boston (P.F.J., J.S., I.H.R.); the Division of General Internal Medicine, Memorial Hospital of Rhode Island, Providence (A.G.B.); and the Framingham Heart Study, National Heart, Lung, and Blood Institute, Framingham, Mass. (P.W.F.W.).

Address reprint requests to Dr. Rosenberg at the Jean Mayer USDA Human Nutrition Research Center on Aging, Tufts University, 711 Washington St., Boston, MA 02111.

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Related Letters:

Folic Acid Fortification
Oakley G. P., Pfeiffer C. M., Gunter E. W., Miller D. T., Watkins M. L., Erickson J. D., Mulinare J., Jacques P. F., Selhub J., Rosenberg I. H.
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N Engl J Med 1999; 341:922-924, Sep 16, 1999. Correspondence

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