|
|
|||
| |||||||||||||||||||||||||||||||
In recent years, the number of publications in the field of diabetes has increased considerably. More and more original and review articles are published, not only in scientific journals but also in magazines and newspapers. The media, especially television, often offer programs on diabetes, and numerous books about diabetes are presented to general practitioners, nurses, dietitians, and specialists. While this is certainly the result of a growing interest in the subject and greater demand for knowledge about it, one might wonder about the real need for another book about diabetes. Considering all this, the editorial success of the second edition
HOME | SUBSCRIBE | SEARCH | CURRENT ISSUE | PAST ISSUES | COLLECTIONS | PRIVACY | TERMS OF USE | HELP | beta.nejm.org Comments and questions? Please contact us. The New England Journal of Medicine is owned, published, and copyrighted © 2009 Massachusetts Medical Society. All rights reserved. |