Mercury, particularly methylmercury, is an established worldwideenvironmental pollutant with known toxicity in humans. The toxiceffects of methylmercury in fish were first brought to lightafter several episodes of poisoning in Japan that involved aspectrum of adverse clinical outcomes. These ranged from paresthesiasand blurred vision to more specific signs of methylmercury intoxication,such as concentric vision and deafness, and to coma and deathin some cases. Pronounced deficits in neurologic developmentwere also noted. These outcomes were associated with the ingestionof fish that contained methylmercury at levels of 10 ppm orhigher levels clearly linked . . . [Full Text of this Article]
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N Engl J Med 2003;
348:2151-2154, May 22, 2003.
Correspondence
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