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Volume 359:2745-2748 December 25, 2008 Number 26 Next

	Since this article has no abstract, we have provided an extract of the first 100 words of the full text and any section headings.

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Food contamination, whether accidental or intentional, has been a sad, recurrent theme throughout recorded history, going back some 8000 years and described in the Old Testament. However, a new dimension has been added in this new millennium: globalization and international agribusiness allow problems with the food supply to spread around the planet all too quickly. The most recent, and still evolving, example is the epidemic of melamine poisoning stemming from tainted infant formula in China. More than 294,000 children in China have reportedly been affected by adulterated formula. Over 50,000 were hospitalized, and at least 6 died. Some are said . . . [Full Text of this Article]

This article has been cited by other articles:

• Lu, M. B., Yan, L., Guo, J. Y., Li, Y., Li, G. P., Ravindran, V. (2009). Melamine residues in tissues of broilers fed diets containing graded levels of melamine. Poult. Sci. 88: 2167-2170 [Abstract] [Full Text]