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Editorial
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Volume 339:1389-1391 November 5, 1998 Number 19
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Arsenic — New Life for an Old Potion

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 by Soignet, S. L.
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One of our gentlemen found time to say `How delicious!'" declares Aunt Abby to a mortified Mortimer after he discovers a corpse in the 1944 movie classic Arsenic and Old Lace. The film's portrayal of rapid death after drinking arsenic-spiked elderberry wine epitomizes the public's fearful perception of this poisonous metallic element. The cognoscenti, of course, knew that rapid death was not due to the arsenic but the strychnine and cyanide that were also added to the wine, and that the manifestations of arsenic poisoning are typically not acute. Arsenic poisoning due to contaminated drinking water and industrial pollutants is . . . [Full Text of this Article]

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