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Clinical Implications of Basic Research
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Volume 351:1254-1256 September 16, 2004 Number 12
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Artificial Sweeteners — Enhancing Glycosylation to Treat Muscular Dystrophies
Thomas A. Rando, M.D., Ph.D.

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A large number of genetic mutations that cause muscular dystrophies have been identified. Most forms of muscular dystrophy are caused by mutations that result in protein deficiencies. This knowledge has led to the hope that a cure will be just around the corner in the form of gene therapy. Unfortunately, gene therapy has proved to be a much larger challenge than generally appreciated even a decade ago. There has thus been an increased focus on alternative approaches to the treatment of muscular dystrophies in recent years. Specifically, several groups have evaluated ways to bypass, rather than correct, the genetic defects . . . [Full Text of this Article]


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From the Department of Neurology and Neurological Sciences, Stanford University, and the Neurology Service, Veterans Affairs Palo Alto Health Care Systems, Palo Alto — both in California.


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