The New England Journal of Medicine
e-mail icon  FREE NEJM E-TOC    HOME   |   SUBSCRIBE   |   CURRENT ISSUE   |   PAST ISSUES   |   COLLECTIONS   |    Advanced Search
Sign in | Get NEJM's E-Mail Table of Contents — Free | Subscribe
 
Book Review
PreviousPrevious
Volume 354:312-313 January 19, 2006 Number 3
NextNext

Terrors of the Table: The Curious History of Nutrition

Since this article has no abstract, we have provided an extract of the first 100 words of the full text and any section headings.

 Sign up for free e-toc
 

This Article
-Full Text
- PDF
-PDA Full Text
-Purchase this article

Tools and Services
-Add to Personal Archive
-Add to Citation Manager
-Notify a Friend
-E-mail When Cited
-E-mail When Letters Appear

More Information
By Walter Gratzer. 288 pp., illustrated. New York, Oxford University Press, 2005. $30. ISBN 0-19-280661-0.

We know accurately only when we know little; with knowledge doubt increases.

— Goethe

Had the author of this book taken Goethe's observation to heart, he might have featured the successes in the study and the advancement in the understanding of nutrition through the centuries, however slow at first, rather than providing anecdotal reporting on spurious beliefs and false starts. This book is, perhaps, an extension of the delight in debunking science that marked Gratzer's two earlier books (The Undergrowth of Science: Delusion, Self-Deception, and Human Frailty. New York: Oxford University Press, 2000; and Eurekas and Euphorias: the Oxford . . . [Full Text of this Article]




HOME  |  SUBSCRIBE  |  SEARCH  |  CURRENT ISSUE  |  PAST ISSUES  |  COLLECTIONS  |  PRIVACY  |  HELP  |  beta.nejm.org

Comments and questions? Please contact us.

The New England Journal of Medicine is owned, published, and copyrighted © 2008 Massachusetts Medical Society. All rights reserved.